Chef: E.J. Hodgkinson
Owner: Rocket Farm Group
 
Affiliates:
View Website: jctkitchen.com
Reservations: opentable.com/jct-ki
JCT KITCHEN  :    Just as the sign denoting the rail junction reflects a certain mystique of southern lore, so too does the craving of wholesome food beckon diners to JCT Kitchen & Bar. Gracious hospitality and well crafted culinary creations are cornerstones of this restaurant's concept. The passion for 'Southern Farmstead Cooking' truly came to fruition here beginning in 2007 with Ford Fry as the original chef. It has continued to embody the same exquisiteness as the Fry franchise of restaurants have expanded within the city. Come to JCT expecting a wholesome eatery